Lemon Chicken
The Lemon flavor is outstanding!
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Ingredients
  1. 3 pounds skinless, boneless chicken breast meat
  2. 1 tablespoon soy sauce
  3. 1/2 teaspoon salt
  4. 2 eggs
  5. 2 cups vegetable oil
  6. 1/4 cup cornstarch
  7. 1/2 teaspoon baking powder
  8. 1/3 cup white sugar
  9. 1 tablespoon cornstarch
  10. 1 cup chicken broth
  11. 1 tablespoon lemon juice
  12. 1 teaspoon salt
  13. 1 lemon, sliced
  14. 2 tablespoons vegetable oil
Instructions
  1. Prepare the marinade several hours ahead or the night before. Add the chicken pieces and marinate in the refrigerator 6 to 8 hours or overnight, turning occasionally.
  2. Reserving the marinade for basting, grill the chicken pieces over a medium-hot grill or broiler for about 15-20 minutes each side. Baste occasionally.
Adapted from http://allrecipes.com
Adapted from http://allrecipes.com
From The Chef To You http://fromthecheftoyou.com/