Fresh Apple Crisp Fresh Apple Crisp 2014-08-16 12:55:38 Grab some apples and let's make a crisp! Print Ingredients Apples, peeled, sliced 4 each (Granny Smith or other firm apples) Sugar granulated 3/4 cup Cinnamon, ground 1/2 tsp Salt 1/4 tsp Lemon juice, fresh or concentrate 1 Tbsp Oatmeal 1 cup Flour, A.P. 1/2 cup Butter , melted 1/2 cup Brown sugar, packed 1/2 cup Cinnamon 1/2 tsp Pecans or walnuts, chopped 1/2 cup Instructions Toss all ingredients together and place in an 8" X 8" baking dish. Mix all ingredients together, should look damp but not wet. Sprinkle over apples, bake for 15-20 minutes at 350°F. Notes Best served warm (hot) with ice cream or whip topping. By David Bishop From The Chef To You http://fromthecheftoyou.com/ By Chef Dave|2017-07-28T01:56:56+00:00August 16th, 2014|Pies, Recipes, Sweets|0 Comments Share This Story, Choose Your Platform!