Cheesecake
Serves 2
Very easy and very few ingredients
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Prep Time
10 min
Prep Time
10 min
Ingredients
  1. HONEY MAID Graham Cracker Crumbs 1-1/2 cups
  2. Butter, melted 1/3 cup
  3. Sugar 3 Tbsp
  4. PHILADELPHIA Cream Cheese, softened 3 pkg. (8 oz each)
  5. Sugar 3/4 cup
  6. Vanilla 1 tsp
  7. Eggs 3 each
Instructions
  1. Preheat oven to 350°F. Mix crumbs, butter and 3 Tbsp. Sugar; press firmly onto bottom of 2 - 9 inch pie plates.
  2. 2. Beat cream cheese, 3/4 cup sugar and vanilla with electric mixer on medium speed until well blended. Add eggs; mix just until blended. Pour over crust.
  3. 2. Bake 30 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight.
  4. May be topped with your favorite toppings
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