CHEESE “STEAK” PIZZA
Serves 4
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Ingredients
  1. 1 lb ground beef
  2. 1 small onion, sliced thin, separated into rings
  3. 1 small green or red bell pepper, sliced thin
  4. 1 pkg (16 oz) thick prebaked pizza crust (12")
  5. 2 cups shredded mozzarella cheese
Instructions
  1. Heat oven to 400°F. Brown ground beef in large nonstick skillet over medium heat 6 minutes. Add onion and bell pepper; cook until beef is not pink and vegetables are crisp-tender. Pour off drippings. Season with salt and pepper.
  2. Place pizza crust on baking sheet. Top with beef mixture, then cheese. Bake in 400°F oven 8 to 10 minutes or until edge of crust is golden brown and cheese is melted.
Adapted from Beef'n-up Your Dinner Plate
Adapted from Beef'n-up Your Dinner Plate
From The Chef To You http://fromthecheftoyou.com/