Banana Pudding "Feeding The Multitudes"
Serves 30
Delicious recipe, very popular at church events!
Prep Time
40 min
Total Time
40 min
Prep Time
40 min
Total Time
40 min
  1. Vanilla pudding mix, instant 3 (5 ounce)package
  2. Milk, fresh, cold 6 cups
  3. Milk, sweetened condensed 3 (14 ounce) can
  4. Whipped topping (Such as COOL WHIP) 3 (16 ounce) container
  5. Vanilla wafers 3 (16 ounce) box
  6. Bananas 12 each
  1. In a large mixing bowl, beat the two milks together.
  2. Add the pudding mix well; chill 5 minutes, fold in 1/2 of the cool whip into the vanilla pudding, chill.
  3. Layer wafers, bananas and pudding mixture into a 4 inch full pan.
  4. Garnish top of the pudding with second half of the cool whip.
  5. Chill until serving.
  1. I use a zip lock bag to put the cool whip on. Place the cool whip in the bag, cut a small hole in the corner and squeeze out the topping as desired.
From The Chef To You