7 up biscuits

7up Biscuits
A quick and easy recipe that will be crowd pleaser.
  1. 4 cups Bisquick
  2. 1 cup SOUR CREAM
  3. 1 cup 7up
  4. 1/2 cup BUTTER
  1. Mix bisquick, sour cream and 7 up. Dough will be very soft - don't worry Knead and fold dough until coated with your baking mix.
  2. Pat dough out and cut biscuits using a round biscuit / cookie cutter.
  3. Melt butter in bottom of cookie sheet pan or 9x13 casserole dish. Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425 degrees
From The Chef To You http://fromthecheftoyou.com/