
Slow Cooker Swiss Steak
2014-09-29 13:58:28

In this recipe has you saute the meat and vegetables first. This step gives you so much flavor!
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Ingredients
- 1/4 cup all-purpose flour
- salt and pepper to taste
- 1 1/2 pounds round steak, cut into small pieces
- 3 tablespoons vegetable oil
- 3 stalks celery, chopped
- 1 onion, chopped
- 3 carrots, shredded
- 2 (14.5 ounce) cans diced tomatoes with juice