slow cooker beef stroganoff

Slow Cooker Beef Stroganoff
This is a easy recipe that has a great flavor!
  1. 1 pound cubed beef stew meat
  2. 1 (10.75 ounce) can condensed golden mushroom soup
  3. 1/2 cup chopped onion
  4. 1 tablespoon Worcestershire sauce
  5. 1/4 cup water
  6. 4 ounces cream cheese
  1. In a slow cooker, combine the meat, soup, onion, Worcestershire sauce and water.
  2. Cook on Low setting for 8 hours, or on High setting for about 5 hours. Stir in cream cheese just before serving.
Adapted from
Adapted from
From The Chef To You
By | 2017-07-28T01:56:52+00:00 September 29th, 2014|Beef, Recipes, Slow Cooker ( Crock Pot)|0 Comments

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