Nutty Caramel Clusters
This is a great candy! can't eat just one!
- Caramels 25 each
- Butter 1 Tbsp
- Milk 1 Tbsp
- Almonds, sliced 1 cup
- salted dry-roasted peanuts 1/2 cup
- Pecan halves 1/2 cup
- Semisweet chocolate chips 1/2 cup
- Shortening 2 teaspoons
- In a 1-qt. microwave-safe dish, combine the caramels, butter and milk. Microwave, uncovered, on high for 1-1/2 to 2 minutes or until caramels are melted, stirring once. Stir in the almonds, peanuts and pecans. Drop by tablespoonfuls onto waxed paper-lined baking sheets.
- In a microwave-safe bowl, melt chocolate chips and shortening; stir until blended. Spoon over clusters. Refrigerate until set. Store in an airtight container in the refrigerator.
From The Chef To You http://fromthecheftoyou.com/