Garlic Egg Noodles
Goes great with beef or chicken dishes!
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Ingredients
  1. Egg noodles 12 oz
  2. Water 1/2 gal
  3. Salt 1/4 tsp
  4. Butter 3 tbsp
  5. Salt 1/4 tsp
  6. Black pepper 1/4 tsp
  7. Garlic, granulated 1/2 tsp
  8. Parsley flakes 1 tbsp
Instructions
  1. Bring water to a boil, cook noodles for 10 minutes or until done. Rinse but keep hot.
  2. In a saute pan melt butter, add noodles and spices. Stir to mix well, cook over medium heat 3-4 minutes, or until noodles are hot.
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