Broiled tomato slices
So simple, but so delightful!
- 6 medium tomatoes, sliced crosswise 1/2 to 3/4-inch thick
- Olive oil
- Turn oven to low broil. Line baking sheet with aluminum foil; generously rub with oil. Arrange tomato slices in a single layer on prepared baking sheets. Sprinkle with salt, pepper and sugar. Broil on lowest shelf in oven for 508 minutes or until the tomatoes are a medium brown color and most of the liquid around the tomatoes has caramelized,.
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