1BBQ Pulled Turkey Photo

BBQ Turkey (Carolina Style)
This is a popular recipe in the Carolinas. Made and taste very similar to Carolina BBQ pork! Please check out this video " BBQ Turkey"
Print
Ingredients
  1. 1 10-12 lb Turkey, thawed
  2. 1 tsp GROUND RED PEPPER
  3. 1 Tbsp SALT
  4. 1 tsp PEPPER
  5. 1 ea Turkey size baking bag
  6. Sauce
  7. 1 quart APPLE CIDER VINEGAR
  8. 2 tsp ground red pepper or 1/4 cup hot sauce
  9. 2 tsp BLACK PEPPER
  10. 1 tsp CRUSHED RED PEPPER
  11. 1 Tbsp SALT
Instructions
  1. Combine all ingredients for sauce in 2 quart sauce pan. bring to a boil; reduce to a simmer for 15 minutes.
  2. Wash turkey, dry outside with paper towel.
  3. Combine salt pepper and red pepper. Sprinkle on turkey. Place in prepared turkey size baking bag. Ladle about 3/4 cup of sauce over turkey. Tie up the turkey in the bag. (You will need a pan big enough that the turkey and the bag can fit without hanging over.
  4. Bake at 325F for 4 ours or until the breast cavity pushed down easy.
  5. Let stand 10 minutes; remove the turkey to another pan. Drain the turkey broth into a dish. Degrease the broth.
  6. Allow the turkey to cool for about 15 more minutes. pick by hand and shred into pieces. When the turkey is completely pulled; add some sauce and broth. Adjust flavor as needed.
From The Chef To You http://fromthecheftoyou.com/