Pan Grease
This is used to coat you baking pans, works great!
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Ingredients
  1. 1/4 cups shortening
  2. 1/4 cup vegetable oil
  3. 1/4 cup flour
Instructions
  1. Mix well.
  2. Keep in an airtight container.
  3. Brush on the baking pans, make sure to coat evenly, not missing any areas.
Notes
  1. Keep in a jar with a lid. It will last a long time.
From The Chef To You http://fromthecheftoyou.com/
By | 2014-08-20T20:52:26+00:00 August 20th, 2014|Cake, Desserts, Miscellaneous, Recipes|0 Comments

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I have been in the food business since 1975. This has been my passion and life’s ambition and have enjoyed every day of it. I’ve created this site to share my passion for cooking with those that love to cook and those that would like to learn.

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