Project Description
9872 Highway 105 S
Banner Elk (Foscoe), NC 28604
Tel: 828-963-8228
Website – eatcrownc.com
Bakery Open Tuesday Saturday 10am to 5pm
Serving Lunch 11am to 3p
They serve dinner by reservation only one Friday night per month.
(from their website) Dominic Geraghty has been an executive chef for over 30 years serving delicacies in places as far away as New Mexico, Alaska, California, Massachusetts, Scotland, and his native home of England.
The chef creates several pies, tarts and cakes that can be purchased by the slice or whole.
Pies – apple, blueberry, strawberry-rhubard, peach, bumbleberry, cherry, chocolate peanut butter, pecan and pumpkin.
Tarts – Fresh fruit Galette, orange & chocolate , pear & chocolate, Bakewell tart, lemon curd.
Cakes – Marmalade & Ricotta cheese cake, Guinness chocolate cake, Queen Victoria sponge cake.
